Seasons Oceanfront Restaurant

 

 

Seasons Oceanfront Restaurant

Seasons offers great oceanfront views and an exceptional dining experience next to our tropical lawn.  Let our executive chefs do the cooking while you’re on vacation.  We have something for everyone on our full menu, including a great special every night of the week.

Enjoy a full prime rib and seafood buffet on the weekends and other great specials such as Italian Night, Beach BBQ, Chophouse Night, Lobster Lunacy and more!  The Carousel’s Oceanfront restaurant boasts great dining and oceanfront views anytime of year. We can’t wait to have you as our guest.

 

Seasons Restaurant has many Gluten Free and Vegetarian options.

Seasons Oceanfront Restaurant

                  

Seasons Ocean front Restaurant

 

 

Starters

 

Shrimp Cocktail

6 Jumbo shrimp served with citrus cocktail sauce.

$8.95 GF

Ravioli Pomodoro

Cheese filled ravioli topped with fresh garlic, tomato, basil and sprinkled with parmesan cheese.

 $8.95

Tuna Bites

Fresh Ahi Tuna and mixed greens, hand rolled in nori seaweed, battered and fried to medium rare.

Served with ginger, wasabi and soy sauce.

$10.95

Baked Brie

4.5oz. Wheel wrapped in puff pastry with

toasted almonds and honey.  Served with sliced fruit.

$12.95

Crab Bites

6 Lump crab balls cooked to a light golden brown.

$10.95

Carousel Wings

8 Jumbo chicken wings deep fried and tossed in your choice of hot, mild, BBQ or Hawaiian sauce.

$9.95

6 jumbo shrimp served with citrus cocktail sauce.

Crab Dip

Lump crabmeat, diced artichoke hearts, roasted peppers andmelted cheese in a toasted bread bowl.

Tuna Bites

Fresh Ahi Tuna and mixed greens, hand rolled in nori seaw battered and fried to medium rare.                                              Served with ginger, wasabi and soy sauce.

Baked Brie

4.5 oz. wheel wrapped in puff pastry with toasted almonds andhoney.  Served with fresh sliced fruit.

Crab Bites

6 lump crab balls cooked to a light golden brown.

Carousel Wings

8 Jumbo wings deep fried and tossed in your choice of hot, mild, BBQ or Hawaiian sauces.

Vegetarian Plate

Fresh assortment of grilled vegetables with a sun-dried tomatoaioli.

 

 SANDWICHES & BURGERS

(All served with potato chips)

Crab BLT

Jumbo lump crab cake with bacon, lettuce, tomato and topped with baby greens, havarti and basil pesto.

$13.95

French Dip

Shaved prime rib of beef on a French baguette topped with provolone cheese and served with au jus for dipping.

$11.95

Grilled Chicken Sandwich

7oz. Chicken breast topped with bacon, lettuce, tomato and sliced cheddar cheese.

Grilled $10.95     Grilled Buffalo Style $11.95

Ahi Tuna Sandwich

8oz. Ahi steak (grilled or blackened) topped with cucumber wasabi and Hawaiian BBQ sauce.

$13.95

Chesapeake Bay Burger

8oz. Certified Angus beef topped with crab dip and shredded cheddar cheese.

$12.95

½ lb Angus Cheeseburger

8oz. Certified Angus beef topped with your choice of cheese, red onion rings, lettuce, and tomato.

$10.95

Vegetarian Burger

Grilled portabella mushroom stack topped with roasted peppers and melted cheese.

$10.95

 

GF   CAN BE PREPARED GLUTEN FREE UPON REQUEST

 

FOR YOUR CONVENIENCE, 18% GRATUITY WILL BE ADDED TO ANY PARTY OF 8 OR GREATER

FROM THE SEA

 

Seafood Bouillabaisse

Shrimp, salmon, mussels, lump crab and baby scallops in a saffron lobster broth served  with grilled crusty bread.

$24.95

 

Filet of Flounder

Broiled in lemon butter or deep fried golden brown.

$14.95  (Stuffed with crab imperial $17.95)

Crab Cakes

Jumbo lump crabmeat with just enough filler to hold them together.  An eastern shore tradition.

$15.95 (single)           $24.95 (double)

Salmon

Grilled 8oz. fillet topped with lump crabmeat and roasted garlic sun-dried tomato butter.

$19.95 GF

 

Crab Imperial

Jumbo lump crabmeat and roasted peppers in imperial sauce.

$18.95 GF

Mahi Mahi

8oz. of fresh hand cut Mahi Mahi topped with mushrooms, capers, and artichoke hearts

 in a lemon and garlic white wine sauce.

$18.95 GF

Shrimp alla Vodka

Jumbo shrimp sautéed in our homemade vodka sauce and served over herbed linguini pasta.

$16.95

 

FROM THE LAND

 

“All You Can Eat” Ribs

(Served til 9pm)

Slow cooked until fork tender, smothered with our special BBQ sauce served with fries and coleslaw.

$19.95 GF

Filet Mignon

8oz. Center cut filet topped with bleu cheese, portabella mushroom and cabernet sauce.

$28.95 GF

Prime Rib of Beef

Slow cooked, hand cut, boneless, tender prime beef.

$15.95 Queen (10oz.)            $18.95 King (14oz.)

Chicken Chesapeake

7oz. Grilled chicken breast topped with crab and roasted peppers in imperial sauce.

$18.95 GF

Grilled Rib-Eye

12oz. hand cut with sautéed mushrooms and a peppercorn demi-glace.

$17.95 GF

PIZZA

 

Margarita Thin Crust Pizza

10 inch with garlic infused olive oil, Roma tomato, fresh basil, and mozzarella cheese.

$11.95

 

 

 Personal Pizza                                                    Large Pizza

  $6.95 GF                                                                            $15.95

7 inch tomato sauce and cheese                                         16 inch tomato sauce and cheese

Additional toppings $.75 each                                             Additional toppings $1.50 each

Toppings

 

Pepperoni, sausage, ham, bacon, onions, mushrooms, extra cheese, banana peppers, tomato and fresh basil.

GF   CAN BE PREPARED GLUTEN FREE UPON REQUEST

 

FOR YOUR CONVENIENCE, 18% GRATUITY WILL BE ADDED TO ANY PARTY OF 8 OR GREATER